Making a bunny cake is a fun Easter tradition. With two simple cuts, your bunny is complete. 
Here are some simple instructions.
- Prepare a cake mix per boxed instructions (or make your own)
- Pour batter into 2 eight inch round pans and bake per directions
- Once cooled, cut one of the rounds as directed in the picture below. This will create 2 ears and a bow tie.
- Arrange pieces on serving tray and ice them into place.
- Have fun being creative as you decorate. (We used licorice for whiskers, m&m’s for eyes, sprinkles for the bow tie, and jelly beans for the teeth)
For more Easter ideas, check out our Pinterest board and join our Facebook community.
